EXECUTIVE ROUNDTABLE: “Walking the Talk: Accelerating the transition to a sustainable food system and regenerative agriculture in accordance with the EU Farm-to-Fork Strategy”
The EU green deal’s far reaching implications for Europe’s food agribusinesses has been debated in a first Executive Roundtable in March 2021. It became clear that the general lines are well accepted among business partners. At the same time it became clear that business must lead the transition by incentivizing and supporting farmers and consumers. […]